Description
These viral TikTok 2-Ingredient Bagel Bites are a quick and easy snack made with gluten-free flour and dairy-free yogurt. Perfectly seasoned with Everything But the Bagel seasoning, these bite-sized treats can be baked in an oven or air fryer to a golden, chewy perfection in just minutes.
Ingredients
Bagel Bites
- 1/2 Cup Gluten-Free 1:1 Baking Flour
- 1/2 Cup Plain Dairy-Free Yogurt (or substitute Greek yogurt)
- 2 Tablespoons Everything But the Bagel Seasoning
Instructions
- Prepare: Decide whether to use an air fryer or oven for cooking. Preheat the oven to 350°F and line a baking sheet with parchment paper if using the oven.
- Mix Dough: In a large bowl, combine gluten-free flour and dairy-free yogurt until a sticky dough forms.
- Scoop Dough: Grease your hands lightly with oil to prevent sticking, then scoop small spoonfuls of dough.
- Form Balls: Roll each spoonful into a ball with your hands, then coat with Everything But the Bagel seasoning if desired.
- Repeat: Continue rolling all the dough into bagel bite-sized balls.
- Place and Cook: Arrange bagel bites in the air fryer basket or on the prepared baking sheet. Cook in the air fryer at 350°F for 10-12 minutes or bake in the oven at 350°F for 16-18 minutes until golden and cooked through.
- Serve: Remove from the cooker and enjoy your warm, flavorful bagel bites.
Notes
- You can substitute Greek yogurt for the dairy-free yogurt if preferred.
- Greasing your hands helps prevent sticking and makes rolling easier.
- Adjust the cooking time slightly depending on your air fryer or oven model.
- These bites are best enjoyed fresh and warm.
- Prep Time: 5 minutes
- Cook Time: 12 minutes (air fryer) or 18 minutes (oven)
- Category: Snack
- Method: Air Frying
- Cuisine: American
