Description
This Spiced Pumpkin Maple Latte is a warm, comforting fall-inspired beverage that combines creamy spiced pumpkin butter with rich brewed coffee, topped with a fluffy maple-infused whipped cream and a dusting of cinnamon. Perfect for cozy mornings or an afternoon pick-me-up, this latte blends seasonal flavors with a luscious texture for an indulgent yet simple homemade treat.
Ingredients
Latte Ingredients
- 1 1/2 cups full fat milk (coconut milk recommended for dairy-free option)
- 1/4 cup spiced pumpkin butter (homemade or store-bought)
- 1/2 teaspoon vanilla extract
- 1/3 to 1/2 cup brewed black coffee
- Cinnamon for serving
Maple Cream Topping
- 1/2 cup heavy whipping cream or coconut cream
- 1 tablespoon real maple syrup
Instructions
- Heat the Pumpkin Milk Mixture: In a medium pot, combine the milk, spiced pumpkin butter, and vanilla extract. Heat the mixture over medium heat until it reaches a simmer and starts steaming, making sure not to boil. Once steaming hot, remove from heat.
- Froth the Mixture: Use a small whisk or fork to vigorously whisk the hot pumpkin milk mixture until frothy and well blended.
- Prepare Coffee and Combine: Pour the brewed black coffee evenly into two mugs. Then, carefully pour the frothed pumpkin milk over the coffee in each mug.
- Make the Maple Whipped Cream: With an electric mixer, whip the heavy whipping cream until soft peaks form. Add the maple syrup and whip briefly again until the cream is fluffy and the syrup is incorporated.
- Top and Serve: Spoon or pipe the maple whipped cream on top of each latte and sprinkle lightly with cinnamon or cinnamon sugar. Serve immediately and enjoy the seasonal flavors.
Notes
- For a dairy-free version, use coconut milk and coconut cream.
- Adjust the sweetness by varying the amount of maple syrup in the whipped cream or by choosing a sweeter pumpkin butter.
- To make your own spiced pumpkin butter, cook down pumpkin puree with sugar and warming spices like cinnamon, nutmeg, and cloves until thickened.
- This latte is best enjoyed fresh; the whipped cream topping may melt quickly in hot drinks.
- Use freshly brewed strong coffee for a robust flavor that balances the sweetness and creaminess.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
