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Quick Peaches and Cream Protein Smoothie (with Greek Yogurt) Recipe


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4.2 from 3 reviews

  • Author: Eliza
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Low Fat

Description

This Quick Peaches and Cream Protein Smoothie is a delicious and nutritious blend of creamy Greek yogurt, sweet frozen peaches, and banana, enhanced with vanilla extract and chia seeds for an extra boost of fiber and protein. Perfect for a quick breakfast or post-workout refreshment, this smoothie takes only 5 minutes to prepare and delivers a satisfying, creamy texture with a balanced sweetness.


Ingredients

Smoothie Ingredients

  • ½ cup milk of choice
  • ¾ cup plain Greek yogurt (2-5% fat preferred)
  • 1 ½ cups frozen peaches
  • 1 cup sliced banana (about 1 banana), frozen
  • 1 tsp vanilla extract
  • ½ tbsp chia seeds


Instructions

  1. Add ingredients to blender: Pour the milk, Greek yogurt, frozen peaches, frozen banana slices, vanilla extract, and chia seeds into a blender.
  2. Blend until smooth: Blend on high speed for about 30 seconds or until the mixture is smooth with no chunks remaining. If the smoothie is too thick or difficult to blend, add 1-2 tablespoons of milk at a time until the desired consistency is reached.
  3. Serve immediately: Pour into a glass and enjoy your fresh peaches and cream protein smoothie. Alternatively, see notes below for storage and meal prep tips.

Notes

  • For a thinner smoothie, add more milk gradually during blending.
  • To store, keep the smoothie in an airtight container in the refrigerator for up to 24 hours; shake or stir well before drinking.
  • For meal prep, portion the ingredients into freezer-safe bags and freeze; blend with milk when ready to consume.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Smoothies
  • Method: Blending
  • Cuisine: American