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London Fog Latte Recipe


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3.9 from 3 reviews

  • Author: Eliza
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

A soothing and elegant London Fog Latte made with Earl Grey tea, frothed plant-based milk, and a touch of vanilla and sweetener. This dairy-free, comforting beverage is perfect for a relaxing moment and can be enhanced with optional CBD, CBG, or CBN oils for additional wellness benefits.


Ingredients

Tea Base

  • 8 oz water
  • 2 Earl Grey tea bags

Milk Mixture

  • 1/4 cup plant-based milk such as coconut milk
  • 1 tbsp honey or maple syrup
  • 1/4 tsp vanilla extract
  • Optional: 0.25-1.0 mL Nuvita CBN, CBG, or CBD oil


Instructions

  1. Boil and Steep Tea: Place 8 ounces of water into a small saucepan and bring it to a boil. Once boiling, add the two Earl Grey tea bags and let them steep while you prepare the milk mixture. Allow the tea to brew for about 3-5 minutes for a robust flavor.
  2. Prepare and Froth Milk Mixture: In a small bowl, combine the 1/4 cup of plant-based milk, 1 tablespoon of honey or maple syrup, 1/4 teaspoon of vanilla extract, and if using, the 0.25-1.0 mL of Nuvita CBN, CBG, or CBD oil. Use a hand-held frother or a whisk to vigorously froth the mixture until light and foamy.
  3. Assemble the Latte: Remove the tea bags from the saucepan and pour the brewed Earl Grey tea into a serving mug. Slowly pour the frothed milk mixture over the tea, allowing the foam to sit on top. Optionally, sprinkle with dried lavender for a fragrant garnish and enjoy your soothing London Fog Latte.

Notes

  • Adjust steeping time to make the tea stronger or lighter based on preference.
  • Use any plant-based milk you prefer, such as almond, oat, or soy milk.
  • Honey can be substituted with maple syrup or agave to keep it vegan.
  • Optional CBD, CBG, or CBN oils should be added according to personal tolerance and preference.
  • Sprinkling dried lavender adds a floral note but is not required.
  • Use fresh vanilla extract for the best flavor.
  • Prep Time: 2 minutes
  • Cook Time: 8 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: British-inspired