Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Greek Yogurt Strawberry Banana Smoothie Bowl (High Protein!) Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.3 from 1 review

  • Author: Eliza
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Low Fat

Description

This Greek Yogurt Strawberry Banana Smoothie Bowl is a deliciously creamy, high-protein breakfast or snack option. Combining frozen fruits with Greek yogurt and riced cauliflower, it provides a thick, nutrient-packed base that's both refreshing and satisfying. Topped with fresh fruits and crunchy granola or hemp hearts, this smoothie bowl is customizable and perfect for a quick, wholesome start to your day.


Ingredients

Base Ingredients

  • ¼ cup milk
  • ¾ cup Greek yogurt (plain or vanilla)
  • 1 frozen banana (peeled)
  • 1 cup frozen strawberries
  • 1 cup frozen riced cauliflower

Optional Sweetener

  • Splash of honey or maple syrup (to sweeten, if desired)

Toppings

  • Fresh strawberries
  • Fresh banana slices
  • Granola or hemp hearts


Instructions

  1. Add Ingredients to Blender: To a blender, add the milk, Greek yogurt, frozen banana, frozen strawberries, and frozen riced cauliflower. Starting with low speed helps begin breaking down the frozen fruits gently.
  2. Blend Until Smooth: Gradually increase the blender speed to high to fully combine all ingredients. Use a tamper or spatula to scrape down the sides as needed for an even blend. If the mixture is too thick to blend, add milk one tablespoon at a time carefully to avoid thinning out the smoothie bowl too much. Once smooth, avoid over blending to maintain a thick texture.
  3. Serve and Add Toppings: Pour or spoon the smoothie mixture into a bowl. Immediately top with your choice of fresh strawberries, banana slices, granola, or hemp hearts for texture and added flavor. Enjoy right away for the best taste and consistency.

Notes

  • Use frozen fruits to achieve a thick, creamy consistency without diluting the flavors.
  • Riced cauliflower adds fiber and nutrients without altering the taste significantly.
  • You can substitute milk with any plant-based milk for a dairy-free variation.
  • Adjust sweetness by adding honey or maple syrup, or omit for a naturally sweetened bowl.
  • Serve immediately as smoothie bowls tend to lose their texture if left standing.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American