Description
A quick and flavorful Garlic Chicken with Broccoli and Spinach recipe that combines tender chicken breast, fresh vegetables, and creamy cheese for a wholesome, savory meal ready in just 20 minutes.
Ingredients
Protein
- 1 lb chicken breasts, cut into bite-sized pieces
Vegetables
- 2 cups broccoli florets
- 1/2 cup cherry tomatoes, halved
- 1 cup fresh spinach
- 4 cloves garlic, minced
Dairy
- 1/2 cup shredded mozzarella cheese
- 4 oz cream cheese
Seasonings & Oils
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- 1 tsp black pepper
- 1/4 tsp salt (or more to taste)
Instructions
- Prepare Chicken: Begin by cutting the chicken breasts into bite-sized pieces to ensure even cooking and easy eating.
- Cook Chicken: Heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the chicken pieces and cook for about 5 minutes until fully cooked and no longer pink inside.
- Season Chicken: Sprinkle Italian seasoning, salt, and black pepper evenly over the cooked chicken, stirring to coat each piece well for full flavor.
- Add Garlic: Add the minced garlic to the skillet with the chicken and sauté together for an additional minute, allowing the garlic's aroma and taste to infuse the dish.
- Add Vegetables: Incorporate the halved cherry tomatoes and broccoli florets into the skillet. Cook for around 5 minutes until the broccoli becomes tender but still crisp.
- Add Greens and Cheese: Add fresh spinach leaves along with shredded mozzarella and cream cheese. Stir everything well to combine the ingredients thoroughly.
- Melt Cheese: Continue cooking for about 2 more minutes until the cheeses melt completely and the dish is creamy and blended.
- Serve: Remove the skillet from the heat, garnish with freshly chopped parsley if desired, and serve immediately for a warm, tasty meal.
Notes
- Use fresh garlic for best flavor; garlic powder can be substituted but will alter taste slightly.
- Adjust salt according to your dietary needs and taste preference.
- Feel free to substitute mozzarella with any mild melting cheese like provolone or gouda.
- Ensure the chicken is cooked through to avoid any food safety issues.
- This dish can be served on its own or with a side of rice, pasta, or crusty bread.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Frying
- Cuisine: American