Description
This Easy Air Fryer Pizza recipe offers a quick and delicious way to enjoy homemade pizza with a perfectly crispy crust and melted cheese. Using an air fryer, you can prepare individual-sized pizzas in under 35 minutes, making it a convenient and fun meal option for families or gatherings. Customize with your favorite toppings and herbs for a fresh, flavorful bite every time.
Ingredients
Pizza Dough
- 1 lb pizza dough ball, divided into two or three pieces
Toppings
- Pizza sauce, as needed
- Shredded Italian blend or mozzarella cheese (or torn mini mozzarella balls), as needed
- Any other toppings you prefer (e.g., pepperoni, vegetables, herbs)
For the Crust
- Olive oil, for brushing and spraying
- Garlic salt (optional), for sprinkling
- Italian herbs (optional), for sprinkling
Instructions
- Preheat the Air Fryer: Set your air fryer to 400º F and allow it to come to temperature while you prepare the dough.
- Shape the Dough: Lightly flour a clean surface and divide the dough into 4 pieces. Roll or shape each piece into a round about 6 inches in diameter, or sized to fit your air fryer basket.
- Poke the Dough: Use a fork or toothpick to prick a generous number of small holes into the center of each dough round, avoiding the crust edges. This prevents bubbling during cooking.
- Brush with Olive Oil and Season: Lightly brush both sides of the dough rounds with olive oil for a golden, crispy texture. Optionally, sprinkle garlic salt and Italian herbs around the crust edges for extra flavor.
- Prepare Air Fryer Basket: Spray the bottom of the air fryer basket with olive oil or non-stick spray to prevent sticking.
- Precook the Dough: Place the dough rounds in the basket and air fry at 375º F for 2-4 minutes, flipping halfway through. This step helps achieve a golden crust and bottom.
- Add Sauce and Toppings: Transfer the precooked dough to a cutting board. Spread a layer of pizza sauce over the center, then add cheese and your favorite toppings. If using fresh basil, wait to add it after baking for maximum freshness.
- Cook the Pizzas: Return each dressed pizza to the air fryer basket one at a time and cook at 375º F for 3-6 minutes. Check at 3 minutes to avoid burning, and continue until the crust is golden and cheese is melted.
- Serve: Remove the pizzas from the air fryer and let them rest for a few minutes on a cooling rack or cutting board. Cut into wedges and serve warm.
Notes
- Sizes of dough rounds may vary depending on your air fryer basket size; adjust accordingly.
- Poking holes in the dough prevents bubbles from forming during cooking.
- Add fresh basil after cooking to preserve its vibrant flavor.
- Check pizzas early during the second air fry to prevent overcooking, as air fryer models differ.
- Use non-stick spray or olive oil in the basket to avoid sticking and make cleanup easier.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Italian
