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Chocolate Strawberry Dessert Kabobs Recipe


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4.2 from 7 reviews

  • Author: Eliza
  • Total Time: 10 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

A delightful and easy-to-make dessert featuring juicy strawberries, fluffy marshmallows, and rich brownie bites drizzled with luscious hot fudge sauce, perfect for parties and gatherings.


Ingredients

Fruits

  • 24 fresh strawberries, tops removed

Dessert Components

  • 12 large marshmallows
  • 12 brownie bites (pre-made)

Toppings

  • Hot fudge sauce or melted chocolate, for drizzling

Other

  • 12 mini skewers


Instructions

  1. Prepare Strawberries: Wash the strawberries thoroughly and cut off the tops. Place them on a paper towel to dry completely before assembling.
  2. Assemble Kabobs: Thread one strawberry, one marshmallow, and one brownie bite onto each mini skewer. Arrange the kabobs on a plate or wax paper to prevent sticking.
  3. Melt and Drizzle Chocolate: Warm the hot fudge sauce or melt chocolate in the microwave until smooth. Drizzle generously over each kabob to add rich chocolate flavor.
  4. Chill: Place the prepared kabobs in the refrigerator to allow the chocolate to set and to keep them fresh until serving.

Notes

  • Use fresh, firm strawberries to avoid soggy kabobs.
  • Brownie bites can be homemade or store-bought depending on your preference.
  • For a different flavor twist, try using white chocolate or caramel sauce instead of hot fudge.
  • Serve immediately after chilling for the best texture and taste.
  • Mini skewers or toothpicks work well for easy handling and serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American