Description
Crispy and delicious air fryer pizza rolls made quickly and easily, perfect for a tasty snack or appetizer. These pizza rolls come out perfectly golden and crunchy on the outside while warm and melty on the inside.
Ingredients
Ingredients
- 20 pizza rolls
- Pizza sauce, for serving
Instructions
- Preheat Air Fryer: Heat the air fryer to 380°F to ensure it is hot enough to cook the pizza rolls evenly and create a crispy exterior.
- Arrange Pizza Rolls: Place the 20 pizza rolls in a single layer in the air fryer basket or tray. Avoid overlapping to allow proper air circulation and even cooking.
- Cook: Cook the pizza rolls for 6-8 minutes, flipping them halfway through the cooking time to brown both sides evenly.
- Rest: Let the pizza rolls sit for 2 minutes after cooking; this allows the filling to set slightly and prevents burns when eating.
- Serve: Serve warm with pizza sauce on the side for dipping and enjoy your crispy, gooey snack.
Notes
- Cooking times may vary slightly depending on the air fryer model.
- Do not overcrowd the basket to ensure even cooking and crispiness.
- For extra crispiness, you can spray a little cooking oil on the pizza rolls before air frying.
- Allow the pizza rolls to cool slightly after cooking to avoid burns from hot filling.
- Prep Time: 2 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American