Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Air Fryer Pizza Rolls Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Eliza
  • Total Time: 10 minutes
  • Yield: 20 pizza rolls

Description

Crispy and delicious air fryer pizza rolls made quickly and easily, perfect for a tasty snack or appetizer. These pizza rolls come out perfectly golden and crunchy on the outside while warm and melty on the inside.


Ingredients

Ingredients

  • 20 pizza rolls
  • Pizza sauce, for serving


Instructions

  1. Preheat Air Fryer: Heat the air fryer to 380°F to ensure it is hot enough to cook the pizza rolls evenly and create a crispy exterior.
  2. Arrange Pizza Rolls: Place the 20 pizza rolls in a single layer in the air fryer basket or tray. Avoid overlapping to allow proper air circulation and even cooking.
  3. Cook: Cook the pizza rolls for 6-8 minutes, flipping them halfway through the cooking time to brown both sides evenly.
  4. Rest: Let the pizza rolls sit for 2 minutes after cooking; this allows the filling to set slightly and prevents burns when eating.
  5. Serve: Serve warm with pizza sauce on the side for dipping and enjoy your crispy, gooey snack.

Notes

  • Cooking times may vary slightly depending on the air fryer model.
  • Do not overcrowd the basket to ensure even cooking and crispiness.
  • For extra crispiness, you can spray a little cooking oil on the pizza rolls before air frying.
  • Allow the pizza rolls to cool slightly after cooking to avoid burns from hot filling.
  • Prep Time: 2 minutes
  • Cook Time: 8 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American