Description
Enjoy a quick and delicious dessert with these Air Fryer Banana Boats, featuring bananas stuffed with melty chocolate chips, gooey marshmallows, and crunchy graham cracker crumbs. Perfect for a simple treat ready in under 10 minutes.
Ingredients
Fruits
- 2 bananas
Fillings
- ¼ cup mini chocolate chips
- ¼ cup mini marshmallows
- 1 sheet graham cracker, crushed and crumbled
Instructions
- Prepare the foil: Take a sheet of aluminum foil and shape it around the bottom or edges of each banana without covering the top to protect the banana base from direct heat during air frying.
- Stuff the bananas: Cut a slit along the top of each banana peel, gently pulling the peel open just enough to create a pocket. Fill this opening with the mini chocolate chips, then top with mini marshmallows and sprinkle the crushed graham cracker crumbs over the marshmallows.
- Air fry the banana boats: Place each stuffed banana into the air fryer basket. Set the air fryer to 350°F (175°C) and cook for 4 to 6 minutes until the marshmallows are melted and golden and the chocolate chips have softened.
Notes
- Use ripe but firm bananas to avoid them becoming too mushy during cooking.
- Mini chocolate chips and marshmallows melt more evenly, but regular-sized can be used with caution to avoid overflow.
- Serve immediately while gooey and warm for the best texture and taste.
- Optional toppings can include a drizzle of peanut butter or a sprinkle of chopped nuts for extra flavor and crunch.
- Prep Time: 3 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
