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Cherry Coke Fudge Recipe

Published: Jul 31, 2026 by Eliza · This post may contain affiliate links · Leave a Comment

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If you adore the nostalgic flavors of a soda fountain treat and crave something sweet and wonderfully rich, you are going to fall head over heels for this Cherry Coke Fudge Recipe. It perfectly captures that beloved soda shop combo of cherry and cola in a creamy, melt-in-your-mouth fudge that’s bursting with fruity and fizzy notes. Whether you’re surprising your friends, packing up treats for a party, or simply indulging yourself, this fudge blends the charm of maraschino cherries with the creamy sweetness of white and semi-sweet chocolate for an unforgettable dessert experience that truly stands out.

Ingredients You'll Need

A clear glass jar filled with bright red maraschino cherries, with three loose cherry stems laid beside the jar and several whole and halved cherries spilled out on a white textured napkin under the jar, all placed on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Getting this Cherry Coke Fudge Recipe just right depends on a handful of straightforward but crucial ingredients. Each one plays a pivotal role, from the cherries providing bright bursts of flavor and color to the different types of chocolate creating layers of indulgent texture and taste.

  • Maraschino cherries (22 cherries): These bring that irresistibly sweet and vibrant cherry flavor with a little pop of color throughout the fudge.
  • White chocolate chips (24 to 28 ounces): Using real white chocolate with cocoa butter gives a velvety, creamy base—adjust quantity depending on type.
  • Sweetened condensed milk (1 can or 14 ounces): This adds luscious sweetness and helps achieve the perfect fudge consistency.
  • Maraschino cherry juice (1 tablespoon): A simple addition that amplifies the cherry essence in every bite.
  • Cherry flavoring (6 drops): Enhances and deepens the cherry notes without overpowering the natural fruit.
  • Semi-sweet chocolate chips (8 ounces): These provide a rich, slightly bitter contrast that complements the sweet cherry layer beautifully.
  • Sweetened condensed milk (1 cup): Used again for the chocolate layer to ensure creamy richness.
  • Cola flavoring (8 drops): The secret ingredient that brings the authentic soda fountain fizz and charm to the chocolate cola layer.

How to Make Cherry Coke Fudge Recipe

Step 1: Prepare Cherry Fudge Layer

Start by chopping the maraschino cherries into small quarters, then carefully pat them dry with paper towels. This step is key to preventing any extra moisture from thinning out your fudge. Next, combine the white chocolate chips with one can of sweetened condensed milk in a microwave-safe bowl. Heat this mixture at 70% power for one minute, stir, then heat for another 45 seconds before letting it rest inside the microwave for three minutes. Stir gently until the chips just start melting, then add the maraschino cherry juice and cherry flavoring for that extra cherry kick. Fold in the chopped cherries, and spread the lush mixture evenly into an 8-inch square pan lined with non-stick foil or parchment paper. Pop it into the fridge and chill for about 30 minutes to set.

Step 2: Make the Chocolate Cola Layer

While the cherry fudge chills, mix together the semi-sweet chocolate chips and one cup of sweetened condensed milk in a separate bowl. Microwave this mixture on 70% power for one minute and fifteen seconds, then allow it to rest in the microwave for three minutes to let the heat do its melting magic. Stir thoroughly until smooth and silky, then enhance it with 8 drops of cola flavoring. Spread this rich chocolate layer evenly over the chilled cherry fudge base. Cover the pan and either let it sit at room temperature for about 8 hours or chill in the fridge for 3 hours until the fudge is firm and ready to slice.

Step 3: Cut and Serve

When your fudge has set, if it feels too firm, simply let it sit at room temperature for half an hour. This makes it easier to slice into 36 bite-sized squares that are perfect for sharing or savoring solo. The layers will reveal themselves beautifully, inviting you to dig in!

How to Serve Cherry Coke Fudge Recipe

A square piece of dessert with two main layers is shown on a white marbled surface. The bottom layer is thick, creamy white with a smooth texture and contains two bright red cherry pieces embedded inside. The top layer is thinner and dark brown, smooth and firm, contrasting with the white layer below. The edges are straight and clean, making the dessert look neat and appetizing. photo taken with an iphone --ar 4:5 --v 7

Garnishes

To make your Cherry Coke Fudge Recipe stand out even more, consider a sprig of fresh mint or a few finely chopped maraschino cherries sprinkled on top for a pop of color and an extra hint of freshness that balances the sweetness wonderfully.

Side Dishes

This fudge pairs delightfully with a chilled glass of milk or a simple cup of hot coffee to offset the rich creaminess. For special occasions, serve alongside fresh berries or a tangy citrus sorbet to add some brightness to your dessert plate.

Creative Ways to Present

Pack your fudge squares in mini gift boxes lined with festive parchment paper or arrange them on a decorative platter with small cocktail picks for an easy grab-and-go treat at parties. Wrapping individual pieces with cellophane and a ribbon also makes for such a charming homemade gift idea.

Make Ahead and Storage

Storing Leftovers

If you find yourself with leftovers of the Cherry Coke Fudge Recipe, store them in an airtight container in the refrigerator. This keeps the fudge fresh and maintains its perfect texture for up to two weeks, so you can enjoy a sweet pick-me-up whenever the craving hits.

Freezing

For longer storage, this fudge freezes wonderfully. Wrap individual squares tightly in plastic wrap before placing them in a freezer-safe container. They’ll stay delicious for up to three months. When you’re ready to indulge, just thaw them overnight in the fridge.

Reheating

Since fudge is best served chilled or at room temperature, reheating isn’t necessary. However, if you prefer it softer, let the pieces sit out for about 30 minutes before serving. This allows the fudge to regain its signature creamy texture without melting completely.

FAQs

Can I use fresh cherries instead of maraschino cherries?

Fresh cherries have a slightly different texture and moisture content, which might affect the fudge’s consistency. Maraschino cherries provide the perfect balance of sweetness and firmness ideal for this recipe.

Is there a substitute for cola flavoring?

If you can’t find cola flavoring, a few drops of vanilla extract mixed with a tiny bit of lemon zest can mimic some of the cola notes, but the unique soda taste is best achieved with the specific cola flavoring.

Can I make this fudge without a microwave?

Absolutely! You can melt the chocolate and mix it with the condensed milk using a double boiler. Just be patient and stir constantly to avoid burning the chocolate.

How long does the fudge last at room temperature?

This fudge is best kept refrigerated, but it can safely sit at room temperature, covered, for up to two days. Beyond that, refrigeration is recommended to keep it fresh.

Can I adjust the sweetness in this Cherry Coke Fudge Recipe?

Since the recipe uses sweetened condensed milk and sweet chocolate, it’s naturally on the sweeter side. To tweak sweetness, you might reduce the amount of condensed milk slightly or try adding a pinch of sea salt to balance the flavors.

Final Thoughts

Trust me when I say this Cherry Coke Fudge Recipe is a total game-changer in the fudge world. It’s a deliciously nostalgic twist that turns simple fudge into something truly special and memorable. Whether you’re making it for a special event or simply to brighten your day, this recipe invites you to experience homemade candy magic that’s bursting with unique flavors. Go ahead and try it—you’ll be so glad you did!

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Cherry Coke Fudge Recipe

Cherry Coke Fudge Recipe


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  • Author: Eliza
  • Total Time: 23 minutes plus chilling time
  • Yield: 36 servings
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Description

This Cherry Coke Fudge recipe combines the rich sweetness of white chocolate and maraschino cherries with a playful cola-flavored chocolate layer. It features a two-layer fudge that is simple to prepare using microwave heating and chill time, resulting in a creamy, flavorful treat with 36 servings that captures the nostalgic taste of cherry cola in a decadent dessert.


Ingredients

Cherry Fudge Layer

  • 22 maraschino cherries
  • 24 - 28 ounces white chocolate chips (24 ounces if using white confectionery coating chips without cocoa butter; 28 ounces if using pure white chocolate with cocoa butter)
  • 14 ounces (1 can) sweetened condensed milk
  • 1 tablespoon maraschino cherry juice
  • 6 drops cherry flavoring

Chocolate Cola Layer

  • 8 ounces semi-sweet chocolate chips
  • 1 cup sweetened condensed milk
  • 8 drops cola flavoring


Instructions

  1. Prepare Cherries: Cut the maraschino cherries into quarters. Pat them dry thoroughly using paper towels and set aside to ensure they do not add excess moisture to the fudge.
  2. Make Cherry Fudge Mixture: Combine the white chocolate chips and 1 can (14 ounces) of sweetened condensed milk in a microwave-safe bowl.
  3. Microwave White Chocolate: Heat the white chocolate mixture in the microwave at 70% power for 1 minute, then remove and stir to distribute heat evenly.
  4. Continue Heating: Heat the mixture for an additional 45 seconds at 70% power, then let the bowl rest inside the microwave for 3 minutes to allow the chips to soften.
  5. Stir White Chocolate Mixture: Remove the bowl and stir gently until the white chocolate chips just begin to melt, creating a smooth mixture.
  6. Add Flavorings and Cherries: Stir in the maraschino cherry juice and cherry flavoring thoroughly. Fold in the chopped maraschino cherries evenly into the fudge mixture.
  7. Spread Cherry Layer: Pour and spread the cherry fudge evenly into a non-stick tin foil or parchment paper-lined 8-inch square pan.
  8. Chill Cherry Layer: Place the pan in the refrigerator and chill for about 30 minutes until the layer is set.
  9. Make Chocolate Cola Mixture: Stir together the semi-sweet chocolate chips and 1 cup of sweetened condensed milk in a microwave-safe bowl.
  10. Microwave Chocolate Mixture: Heat the chocolate mixture at 70% power in the microwave for 1 minute and 15 seconds, then allow the bowl to rest inside the microwave for 3 minutes.
  11. Stir and Flavor: Stir the chocolate mixture until the chips melt completely, then add 8 drops of cola flavoring and mix well.
  12. Spread Chocolate Layer: Evenly spread the chocolate cola mixture over the chilled cherry fudge layer in the pan.
  13. Set Fudge: Cover the pan and let the fudge rest at room temperature for about 8 hours, or alternatively chill in the refrigerator for about 3 hours until the fudge is firm.
  14. Prepare to Serve: If needed, allow the fudge to sit at room temperature for about 30 minutes before cutting into 36 squares for serving.

Notes

  • Adjust the amount of white chocolate chips depending on whether you use confectionery coatings or pure white chocolate; confectionery coatings require less weight because they do not have cocoa butter.
  • Patting the cherries dry is important to prevent excess moisture, which can affect fudge texture.
  • Microwave times may vary by appliance; watch the fudge consistency closely to avoid overheating.
  • Flavor drops such as cherry and cola flavoring are concentrated; use sparingly to achieve desired taste.
  • Allowing fudge to come to room temperature before cutting prevents cracking and makes slicing easier.
  • Prep Time: 10 minutes
  • Cook Time: 13 minutes
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American

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Hi there! I’m Eliza, I’m a passionate home cook, recipe creator, and storyteller who believes that food is a universal language that connects us all. I live with my little boy, Ely, and together we fill our kitchen with laughter, love, and the comforting aroma of something delicious made with care.

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